Christmas 2007

Seatings at Noon, 2, 4, and 6 p.m.
Reservations Required and Staff Gratuity will be added to all checks.

Appetizers

Oysters on the Half-Shell $1.50 each
Crab Cakes $15
Braised Duck Crepes $8
Grilled Diamond H Quail $10

Soups and Salads

French Onion Soup $8
Acorn Squash Soup $7
Oyster Stew $10
Wedge Salad $8
Caesar Salad $7
Citrus Truffle Salad $8

Entrées

Prime Rib with Yorkshire Pudding $32
New Zealand Lamb $35
Escolar with Lobster Tail $45
Venison Rossini $41
Pekin Duck Breast $32
Grilled Veal Chop $37

Traditional Holiday Selections of Desserts $7

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